Microbiology and biochemistry of D- xylose fermentation by candida shehatae

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dc.contributor.advisorLachke, A. H.en
dc.contributor.authorPalnitkar, S. S.en
dc.date.accessioned2018-06-04T10:49:13Zen
dc.date.available2026-02-19T08:54:00Z
dc.date.issued01-02-1992en
dc.description.universityUniversity of Poonaen
dc.format.extent217 p.en
dc.identifierTH644en
dc.identifier.urihttp://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3014en
dc.publisherCSIR-National Chemical Laboratory, Puneen
dc.titleMicrobiology and biochemistry of D- xylose fermentation by candida shehataeen
dc.typeThesis(Ph.D.)en
local.division.divisionBiochemical Sciences Divisionen

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